Recipes Archive - Page 17 of 31

These delicious Smoky BBQ Beans have a fantastic flavour thanks to our Oak Smoked Rapeseed Oil. With three different types of beans, this recipe is super filling and is a brilliant source of vitamins, minerals, fibre and protein. By drizzling in extra Oak Smoked Rapeseed Oil after cooking, an incredibly deep and rich smokiness is added to this dish, giving it a brilliant BBQ flavour. Serve these Smoky BBQ Beans with fresh sourdough, on toast with a fried egg on top or alongside sausages and mash potato.

This delicious Butternut Squash Galette features a creamy cheese and onion sauce, topped with roasted butternut squash brushed with mango chutney for extra sweetness, all enclosed in our simple savoury shortcrust pastry. By baking this galette on a pre-heated baking tray, you ensure you avoid the dreaded ‘soggy bottom’ and achieve perfectly crisp pastry all the way through! We absolutely love the flavours in this recipe, with wonderful sweetness and tasty cream cheese and all combined to create a truly delicious vegetarian galette.

This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.

If you haven’t tried baking with rapeseed oil yet, our Carrot Cake recipe is the perfect place to start. A simple and traditional cake, carrot cake is well loved for good reason. A fantastic every day bake, our carrot cake recipe creates a wonderfully moist and tasty cake, with a delicious orange icing drizzled over the top. You can even freeze this cake to have it ready for whenever you need it, simple wrap it in cling film once it’s cooled out the oven before icing. Take it out the freezer to defrost the night before you want it and put the icing on before serving.

This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3. Simply click here to find your nearest stockist.

Our deliciously simple apple strudel is made with filo pastry to make it a bit lighter than the classic recipe and also makes it vegan! Using Mellow Yellow Rapeseed Oil is fantastic for brushing the filo pastry with and making it super crispy. The filling is made with sharp cooking apples which are perfectly balanced with sugar, cinnamon and sultanas to create a deliciously warming Apple Strudel.

Our Pumpkin Sourdough is a brilliant next step for bakers that have been enjoying baking sourdough! Using roasted pumpkin and parmesan, this impressive loaf even looks like a pumpkin thanks to our clever trick using string and Mellow Yellow Rapeseed Oil. This recipe requires a sourdough starter which a live culture of flour and water, it is simple to make but does take time. We know many people have been making sourdough recently, including us, and we’re sure this seasonal twist is sure to be a hit. Share the recipe with your sourdough-making friends and make sure to tag us on social media with photos of your amazing loaves!

If you’re vegan or not, this Vegan Ginger Cake is a brilliant recipe, quickly made with store cupboard ingredients, you’ll love it either way. We use treacle and dates to give this cake an indulgently sticky texture, with a perfect balance of spices to give it an unmistakable ginger flavour without it being too overpowering.

This Chicken and Egg Protein Salad is super filling and full of flavour from our Mellow Yellow Classic Vinaigrette. Including both chicken and egg in this recipe adds plenty of protein to give you lots of energy and help promote healthy muscles and bones. We love using our recipe for Crispy Chicken Goujons in this salad but you can use ready made breaded chicken if you prefer, although our homemade recipe is absolutely delicious! With spinach, avocado and parmesan for even more flavour, this salad is packed full of nutrients and is filling enough to be a main course.

This recipe uses Mellow Yellow Classic Vinaigrette, the ultimate salad dressing, rich in Omega 3 and made with our cold pressed rapeseed oil, ready to complement any salad. Simply click here to find your nearest stockist.

This Quinoa, Kale and Feta Salad is a fantastic summer salad for a BBQ, al fresco lunch or even for a light dinner on a warm evening. We like using a Red & White Quinoa and Bulgar Wheat mix, but feel free to use your favourite grain, this salad is great for ingredient swaps, depending on what you’ve got. Using kale in this salad is great for vitamin C and K, plus adds a deep, earthy flavour to this salad which works so well with the sharp feta and Honey & Mustard Dressing.

This recipe uses Mellow Yellow Honey & Mustard Dressing; a match made in heaven of superbly balanced sweetness with fantastic bite. Simply click here to find your nearest stockist. Buy Mellow Yellow Honey & Mustard Dressing from Waitrose, Sainsbury’s and Ocado.

We’ve been inspired by the classic Waldorf for this Balsamic Waldorf Salad recipe. Featuring apple, walnuts and lettuce from the classic recipe, we’ve added our twist with radish, feta and Mellow Yellow Balsamic Dressing. Our Balsamic Dressing is fantastic in this recipe as it is made with an apple balsamic vinegar which works incredibly well with the apple slices in the salad. We’ve also added feta to bring a touch of creaminess to the mix.

This recipe is made with our Balsamic Vinegar Dressing. By partnering Farrington’s Mellow Yellow cold pressed rapeseed oil with Aspall Apple Balsamic vinegar, we have created a modern British twist on the classic Italian salad dressing. Find out more about this tasty dressing here.

Bursting with colour, here is our Halloumi Quinoa Salad! A base of mixed grains is topped with plenty of flavour and colour in the form of peas, red onion and baby plum tomatoes, with the hero ingredient being delicious halloumi slices. Add incredible flavour with a hearty drizzle of Mellow Yellow Honey & Mustard Dressing. With wholegrain mustard for a bold pop of flavour, honey for sweetness and cyder vinegar for a balanced sharpness, our Honey & Mustard Dressing is absolutely perfect for this Halloumi Quinoa Salad.

This recipe uses Mellow Yellow Honey & Mustard Dressing; a match made in heaven of superbly balanced sweetness with fantastic bite. Simply click here to find your nearest stockist.Buy Mellow Yellow Honey & Mustard Dressing from Waitrose, Sainsbury’s and Ocado.