The Asparagus, Pheasant Egg and Nettle Dressing provided by Chef Adam Gray is something to astound your friends and family with, giving them a unique dining experience like no other and show off your culinary skills. Freshly foraged nettles and pheasant eggs gives this dish a real feel of the countryside and the simplicity of the dish allows these fantastic ingredients to really shine. Serve with a drizzle of Mellow Yellow Rapeseed Oil for that extra special touch.
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
Our simple Beetroot Hummus and Avocado Bruschetta is great for a light lunch. Bursting with colour and packed full of flavour, this makes a perfect healthy and vegetarian meal. You start by making beetroot hummus with roasted beetroot which adds a fantastic flavour and even better colour. Then toast or grill your sourdough once brushed in Mellow Yellow and start to assemble your impressive, tasty and healthy lunch.
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
Pesto is a great with pasta and keeps for weeks in the fridge. Or you can mix some with mayo to create a delicious pesto dip.
An explosion of flavours and goodness comes together in Khyati’s Mung Dip. Kindly shared with us by Khyati’s Kitchen.
A homemade dip is better than anything store bought and this easy hummus recipe lets you dip to your hearts content with a great texture and taste.
Roasted butternut squash in chilli oil, mixed with mayonnaise makes a moorish and super healthy butternut squash and chilli dip.
Try using our rich and creamy recipe for homemade mayonnaise in this recipe. Full of flavour and a lovely colour from our Mellow Yellow Rapeseed Oil, it’s a great one to try!