We’ve been inspired by the classic Waldorf for this Balsamic Waldorf Salad recipe. Featuring apple, walnuts and lettuce from the classic recipe, we’ve added our twist with radish, feta and Mellow Yellow Balsamic Dressing. Our Balsamic Dressing is fantastic in this recipe as it is made with an apple balsamic vinegar which works incredibly well with the apple slices in the salad. We’ve also added feta to bring a touch of creaminess to the mix.
This recipe is made with our Balsamic Vinegar Dressing. By partnering Farrington’s Mellow Yellow cold pressed rapeseed oil with Aspall Apple Balsamic vinegar, we have created a modern British twist on the classic Italian salad dressing. Find out more about this tasty dressing here.
Bursting with colour, here is our Halloumi Quinoa Salad! A base of mixed grains is topped with plenty of flavour and colour in the form of peas, red onion and baby plum tomatoes, with the hero ingredient being delicious halloumi slices. Add incredible flavour with a hearty drizzle of Mellow Yellow Honey & Mustard Dressing. With wholegrain mustard for a bold pop of flavour, honey for sweetness and cyder vinegar for a balanced sharpness, our Honey & Mustard Dressing is absolutely perfect for this Halloumi Quinoa Salad.
This recipe uses Mellow Yellow Honey & Mustard Dressing; a match made in heaven of superbly balanced sweetness with fantastic bite. Simply click here to find your nearest stockist.Buy Mellow Yellow Honey & Mustard Dressing from Waitrose, Sainsbury’s and Ocado.
Our super simple recipe for Roasted Honey and Mustard New Potatoes is perfect for turning humble potatoes into a side dish that is singing with flavour! Using our Farrington’s Mellow Yellow Honey & Mustard Dressing is a great way to add a perfect balance of sweet and sharp flavours. When it comes to the potatoes in this recipe, we would always go for a Jersey Royal. When in season, these little potatoes are uniquely nutty and absolutely brilliant for this recipe, but if Jersey Royals aren’t available, other types of new potatoes will work beautifully in this dish.
This recipe uses Mellow Yellow Honey & Mustard Dressing; a match made in heaven of superbly balanced sweetness with fantastic bite. Simply click here to find your nearest stockist.
Buy Mellow Yellow Honey & Mustard Dressing from Waitrose, Sainsbury’s and Ocado.
Anyone can enjoy a delicious pizza using our tasty Vegan Pizza recipe. With hummus and roasted vegetables, this vegan pizza is full of flavour and a great way to use up leftover homemade hummus or the last portion of roasted veg. Pizza dough is surprisingly simple and our dough uses only 4 ingredients. This pizza is the perfect size for 1 person, but simply double up the recipe to serve 2. This pizza is great with either our Simple Homemade Hummus recipe for a subtle flavour, or try using our Smoked Hummus recipe for a more intense depth of flavour!
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
Anyone can make pizza from scratch using our simple and delicious recipe for Margherita Pizza. Pizza dough can be surprisingly simple and our dough uses only 4 ingredients, you can’t say easier than that! The classic pizza topping of tomato, basil and mozzarella is always a hit. This pizza is the perfect size to create a single person pizza, so to serve more people, just increase the numbers of pizzas you make, then you can give each person their own, whole pizza!
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
Anyone can make pizza from scratch using our simple and delicious recipe for Spinach and Goat’s Cheese Pizza. Pizza dough can be surprisingly simple and our dough uses only 4 ingredients, you can’t say easier than that! The combination of spinach and goat’s cheese for the topping works really well and creates a flavoursome meal. This pizza is the perfect size to create a single person pizza, so to serve more people, just increase the numbers of pizzas you make, then you can give each person their own, whole pizza!
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
A Christmas staple, our Balsamic Red Cabbage is the perfect recipe for your Christmas prep. Using our Balsamic Vinegar Dressing makes this recipe super simple and, thanks to the apple balsamic vinegar in the dressing, adds a wonderful fruity sweetness which complements the apple used in this recipe. Save yourself a bit of time on Christmas Day and make this Balsamic Red Cabbage recipe in advance. Follow the whole recipe and put the cooked red cabbage into a Tupperware container. Leave to cool and freeze. This can stay in the freezer for up to one month, simply defrost and reheat, ready to be served with the Christmas dinner!
This recipe is made with our Balsamic Vinegar Dressing. By partnering Farrington’s Mellow Yellow cold pressed rapeseed oil with Aspall Apple Balsamic vinegar, we have created a modern British twist on the classic Italian salad dressing. Find out more about this tasty dressing here.
A delicious twist on our classic Roast Potatoes, these Garlic and Rosemary Roast Potatoes are an absolute flavour-sensation. Perfect for when you want to try something a little different with your Sunday roast, this simple recipe requires very little extra effort but packs a lot of extra flavour! If you want to be really prepared, you can parboil and fluff the potatoes, coat in oil and garlic & rosemary, season and leave to cool on a baking tray. Once cool, put the baking tray in the freezer until the potatoes are solid, then transfer to freezer bags. When you want them, carefully add the frozen potatoes straight into your hot oil and cook from frozen!
This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.
A fantastic, cheesy twist on our classic roast potatoes, give this recipe a try and you’ll be amazed at the delicious flavour and crispy coating of these Parmesan Roast Potatoes. The parmesan in this recipe gives the potatoes a light and crispy coating and the addition of rosemary and parsley adds a lovely herby flavour. Perfect for something different with your roast dinner, as a tasty side dish for a mid-week meal or as nibbles at a cocktail party.
This recipe uses our Mellow Yellow Cold Pressed Rapeseed Oil which has a high smoke point of 230°C, making it ideal for high temperature cooking and helps gets a super crispy coating on these Parmesan Roast Potatoes. The oil is also low in saturated fat and high in Omega 3. Simply click here to find your nearest stockist.
So simple but so delicious, roast parsnips are a key part of any roast dinner. Use Mellow Yellow Rapeseed Oil to add a subtle nutty flavour to your roast parsnips, plus the high smoke point of Mellow Yellow Rapeseed Oil makes it ideal for high temperature roasting. Make plenty of roast parsnips and then use the leftovers for a delicious Leftover Roast Bubble and Squeak.
Farrington’s Mellow Yellow Cold Pressed Rapeseed Oil is available from Waitrose, Sainsbury’s, Morrisons, Co-Op, Ocado and Booths. To find your nearest stockist, visit our store finder.