Founder and Managing Director of Farrington Oils Ltd, Duncan is the fourth generation of the Farrington family to farm Bottom Farm in partnership with his father, Robert.
Duncan's wife Eli shares his passion for MELLOW YELLOW cold pressed rapeseed oil and is responsible for product development and design.
Try Eli's health, yummy recipe for
Jo is responsible for sales and is at the end of the phone to help you with any order or account enquiries.
Try Jo's tasty recipe for
Chocolate Banana Muffin
Responsible for quality control, Joanna works closely with our suppliers and our production team to ensure that all of our products leave Bottom Farm in perfect condition. Try Joanna's recipe for
Chilli Butternut Slice
Farrington's MELLOW YELLOW products are grown, pressed and bottled at Bottom Farm, our team pride themselves on high standards.
Duncan works closely with his father Robert and arable manager to ensure that Bottom Farm is farmed sustainably to strict LEAF Marque standards whilst growing high quality crops.
Emily is our sales co-ordinator, looking after our independent retailers and actively promoting Farrington's Mellow Yellow at regional and national events throughout the year.
To find out where we will be, view: Shows and tastings
Leigh joined Farrington's in 2013 bringing a wealth of food production and management experience, ensuring our high standards and service levels are maintained throughout the year.
With a strong background in farming, Marvin is our Key Farm Worker, supporting Duncan and Robert with day-to-day management of farm business.